Hypoallergenic food supplement providing milk thistle extract standardised to 80% silymarin. Supports gastrointestinal health and normal liver function.
Product Features
- Milk thistle contains three flavonoids — silybin, silydianin and silychristin — collectively known as silymarin
- Standardised to contain 80% silymarin
- Research has indicated that silymarin helps protect against the depletion of glutathione in liver cells
- Hypoallergenic, gluten- and casein-free vegetarian capsule
Suggested Use
Take 1 capsule daily, or as directed by a healthcare professional.
Nutritional Composition
Serving size: 1 capsule.
| Component | Amount per serving | % NRV* |
|---|---|---|
| Milk thistle (Silybum marianum) fruit extract (80% silymarin) | 100 mg | — |
| Calcium (from dicalcium phosphate) | — | — |
| Phosphorus (from dicalcium phosphate) | — | — |
*Nutrient Reference Value not established for milk thistle extract.
Constituents
Milk thistle fruit extract (80% silymarin), dicalcium phosphate.
Other constituents: Vegetarian capsule (hypromellose, water), silicon dioxide, magnesium stearate (plant-based).
Warnings
Consult a healthcare professional before use if pregnant or breastfeeding, taking medication, have known allergies to plants in the Asteraceae/Compositae family, or under medical supervision.
Storage
Store tightly closed in a cool, dry place, out of reach of young children.