Iso Whey Zero, Vanilla - 25g (1 serving) | BioTechUSA
Iso Whey Zero, Vanilla - 25g (1 serving) |...

Iso Whey Zero, Vanilla - 25g (1 serving) | BioTechUSA

Food supplement with whey protein isolate.

BioTechUSA Iso Whey Zero is a premium whey protein isolate with reduced lactose and low sugar levels. This flavoured single-serving sachet provides 21 g protein per serving and mixes easily for everyday use.

€1.83 
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Description

Iso Whey Zero – 25 g | BioTechUSA

BioTechUSA Iso Whey Zero is a high-quality whey protein isolate powder with reduced lactose content and low sugar levels. This flavoured single-serving format delivers 21 g protein per 25 g serving and includes an amino acid profile based on the official manufacturer data.

Suggested Use

Mix 1 serving (25 g) with water. Nutrition declaration refers to the product prepared with water.

Nutritional Composition (per 25 g serving)

Nutrient Per 100 g %NRV* (100 g) Per 25 g
Energy 1582 kJ / 373 kcal 19% 396 kJ / 93 kcal
Fat 1.9 g 3% <0.5 g
- of which saturates 1.6 g 8% 0.4 g
Carbohydrate 2.9 g 1% 0.7 g
- of which sugars 1.4 g 2% <0.5 g
Protein 86 g 171% 21 g
Salt 0.93 g 16% 0.23 g

*NRV = Nutrient Reference Value. Values based on U.S. Daily Values; official EU NRV not established for all components.

Lactose Content

Lactose Per 100 g Per 25 g Per 50 g
Lactose 0.96 g 0.24 g 0.48 g

Lactose reduced: The product contains 57% less lactose compared to the lactose content of similar products.

Amino Acid Profile (per 25 g serving)

Essential Amino Acids (EAAs)

  • L-Histidine – 373 mg
  • L-Isoleucine – 1171 mg
  • L-Leucine – 2156 mg
  • L-Lysine – 1829 mg
  • L-Methionine – 468 mg
  • L-Phenylalanine – 636 mg
  • L-Threonine – 1288 mg
  • L-Tryptophan – 341 mg
  • L-Valine – 1134 mg

Conditionally Essential Amino Acids (CAAs)

  • L-Arginine – 500 mg
  • L-Cysteine – 635 mg
  • L-Glutamine and L-Glutamic acid – 4892 mg
  • L-Proline – 1100 mg
  • L-Tyrosine – 592 mg

Nonessential Amino Acids (NAAs)

  • L-Alanine – 954 mg
  • L-Asparagine and L-Aspartic acid – 2130 mg
  • Glycine – 357 mg
  • L-Serine – 946 mg

Constituents

Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 88%, L-Glutamine 5.5%, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], flavourings, thickeners (cellulose gum, xanthan gum), salt, anti-caking agent (silicon dioxide), L-Leucine1 0.2%, sweetener (sucralose), L-Isoleucine1 0.1%, L-Valine1 0.1%, colour (tartrazine*).

*Tartrazine: May have an adverse effect on activity and attention in children.

1BCAAs: branched chain amino acids.

Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.

Storage

Store tightly closed in a cool and dry place.

🛡️ Our supplements are trusted and carefully selected by practitioners.

Due to EU legal restrictions, the information we can provide is limited. For comprehensive details and guidance, please consult a medical library or official sources.

Warnings

  • Keep out of reach of children.
  • Do not exceed recommended dose.
  • Do not purchase if outer seal is broken or damaged.
  • If you are undergoing treatment for a medical condition or if you are pregnant or lactating, please consult with your medical practitioner first.
  • A food supplement should not be used as a substitute for a varied and balanced diet and a healthy lifestyle.
  • Store tightly closed in a cool and dry place.

Please Note:

The product information on Vita-Store website has been provided by the manufacturers and suppliers of these goods. Whilst we do our utmost to ensure that the content on the website is correct, we do rely on our suppliers to inform us of any product changes so that the website can be updated accordingly. Our role is to distribute the products, we do not offer a nutritional or product advice service. Please consult a healthcare professional before taking any of the supplements purchased from Vita-Store.

Product Details

P43532

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